Food-stunning new idea! Beetroot Pie

Have a look at these photos of an idea developed by Emily Johnson in year 10. She has developed the idea of a shortcrust pastry pie. Emily coloured half the pastry with beetroot and then created a lattice-work top crust to showcase the two colours. I am sure that you...

Year 10 Bread

Food Prep. reaching new heights!It’s bread week at Canon Slade for year 10 Food Prep students. Everyone was challenged to make 6 equally sized barm cake shaped bread rolls. Emily Johnson made some white bread rolls and some coloured with squid ink. It’s a...